Baja Gold is an unrefined, mineral-rich sea salt harvested from the pristine waters of the Sea of Cortez off Mexico’s Baja California coast. The seawater is evaporated naturally by the sun and wind, then gently dried, with nothing added and nothing stripped away. Unlike ordinary table salt, which is refined down to plain sodium chloride, Baja Gold keeps a broad range of naturally occurring trace minerals like magnesium, potassium and calcium. Because of those minerals, it’s naturally lower in sodium than table salt. It has a soft, slightly moist texture and a clean, mild, never-bitter flavor that customers love. Ways to use it: Cooking and table salt: use it anywhere you’d use regular salt. Natural electrolytes: add a pinch to your water or morning lemon water, especially in hot weather or after exercise. Homemade sipping broth and ferments: it’s great for bone broth, sauerkraut and pickles. Bath and body: add it to a warm bath, or mix it with oil for a homemade salt scrub. Good to know: natural sea salt contains a little moisture, so a light clumping is normal. Just break it up with a spoon. Store it in a cool, dry place. Cautions: if you’re on a low-sodium diet or have high blood pressure, heart or kidney concerns, talk with your provider about your salt intake. Sold by the ounce.
